Holiday Charcuterie

The Charcuterie gift box offers a carefully chosen assortment of high-quality artisanal savoury treats, showcasing the distinctive tastes of the West Coast. This version is presented in a stylish wooden keepsake box, it perfectly captures the essence of a classic charcuterie experience.

Seachange Seafood – crab pate made on Quadra Island, BC, a creamy spread made with fresh cream and butter

Mrs. Jones Jams – red pepper jelly handmade in the Cowichan Valley, delicious with cheese and crackers  

Jenny Marie - Indulge in the perfect balance of flavour with Pepper & Sea Salt Crackers! Handmade with love, these vegan crackers are a true delight for your taste buds. The combination of zesty pepper and the subtle touch of sea salt creates a harmonious taste that is simply irresistible.

Saltspring Kitchen: –Cranberry Port spread currently being substituted with Charcuterie Mustard - Made with Salt Spring Island Ales' Heather Ale and sweetened with honey, this mustard is "mustard caviar" – a whole-grain mustard that's elegant and versatile.

Costello brie cheese – Canadian made, soft and creamy with a mild aromatic flavour

Rockcoast Confections - Mouthwatering English chocolate melts, made in Victoria.

This gift comes in a wooden, slide-top keepsake box, nestled in shred and wrapped in a satin ribbon. Be sure to add you gift message for the complimentary gift card in the "notes" section when you add to the cart.