Island Spice Swag Bag

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Vancouver Island Hot Sauce - Owls Screech, ​flavour notes include yam, cashews and rosemary

Triple Smoke - West Coast Curry - mild, smoked spice blends for a deep red curry.

Cure Artisan Meats and Cheese - Grainy Beer Mustard - made locally in the Cowichan Valley in a European style deli.

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